BBQ Chicken Mac and Cheese: The Ultimate Comfort Food with a Smoky Twist 🍗🧀🔥
1. Introduction
If you’re searching for a hearty, crowd-pleasing meal that combines the creamy richness of classic mac and cheese with the savory, smoky flavor of BBQ chicken, then look no further than this BBQ Chicken Mac and Cheese. Perfect for parties, family dinners, or any occasion where you want to serve a great dinner that everyone will love, this recipe is an easy crowd pleaser and one of the best recipes to try. With the addition of BBQ sauce, tender shredded chicken, and gooey cheese, this dish is a super delicious dinner recipe guaranteed to become a staple in your recipe collection.
2. Ingredients
- 2 cups cooked pasta (elbow macaroni or penne)
- 3 cups cooked and shredded chicken (preferably BBQ chicken)
- 1 cup BBQ sauce (any preferred flavor)
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup milk or heavy cream
- 1 tablespoon butter
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh parsley or green onions for garnish (optional)
For extra flavor, consider adding garlic parmesan crockpot chicken or some smoky spices to elevate this dish.
3. Step-by-step Instructions
Preparation of BBQ Chicken
Start by cooking or grilling chicken breasts until fully cooked. Shred the chicken using two forks and mix in your favorite BBQ sauce ideas for a smoky flavor. For an easy method, you can also use pre-cooked store-bought chicken.
Cooking the Pasta
Cook your pasta according to package instructions until al dente. Drain and set aside. For a richer flavor, toss the pasta with a little butter or olive oil.
Making the Cheese Sauce
In a large skillet or saucepan, melt the butter over medium heat. Add garlic powder, salt, and pepper, then stir in the milk or heavy cream. Gradually add shredded cheeses, stirring constantly until the cheese melts and creates a smooth, creamy sauce. Incorporate the BBQ chicken and cooked pasta into the cheese sauce, mixing well to combine all flavors.
Baking the Mac and Cheese
Preheat your oven to 375°F (190°C). Transfer the cheesy mac and cheese mixture into a greased baking dish. Top with extra shredded cheese for a crispy topping, if desired. Bake for 15-20 minutes until bubbly and golden brown. For an extra crispy top, you can also broil for 2-3 minutes.
4. Storage Tips & Serving Suggestions
This BBQ Chicken Mac and Cheese is best enjoyed fresh but can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven until warm. For a fun twist, serve with a side of garlic bread or a fresh mixed greens salad to balance the rich flavors. Pair with your favorite Asian-inspired side dishes for a hearty, well-rounded meal.
5. Tips for Making the Perfect BBQ Chicken Mac and Cheese
- Use shredded, cooked chicken for maximum flavor and ease of mixing.
- Choose a smoky BBQ sauce to enhance the flavor profile.
- Mix different types of cheese like cheddar and mozzarella for a cheesy, gooey texture.
- For added crunch, top with breadcrumbs before baking.
- Experiment with spices and herbs to customize the flavor to your taste.
6. Popular Variations & Related Recipes
If you enjoy this flavorful dish, you might also like other casserole recipes or easy pasta dinner ideas. For more fast and delicious meal ideas, check out recipes for sheet pan chicken fajitas or French onion beef sloppy Joes.
7. FAQs about BBQ Chicken Mac and Cheese
Q: Can I make this dish ahead of time?
A: Yes! Prepare the dish up to the baking stage, cover, and refrigerate. Simply bake when ready to serve. It reheats well in the oven or microwave.
Q: What is the best type of BBQ sauce for this recipe?
A: Use your favorite smoky or sweet BBQ sauce. Some popular choices include honey BBQ, mesquite, or hickory-flavored sauces for an extra smoky taste.
Q: Is this dish suitable for meal prep?
A: Definitely! This meal prep friendly dish can be made in advance and stored in the fridge for up to 3 days, making it perfect for busy weeknights.
8. Conclusion
In summary, this BBQ Chicken Mac and Cheese combines indulgent cheesy goodness with the smoky flavor of BBQ chicken, making it an easy crowd pleaser for any party, family gathering, or simple weeknight dinner recipe. Its versatility, delicious taste, and comforting appeal make it one of the great dinner choices that can satisfy everyone at the table. Give this recipe a try and enjoy the best man’s favorite meal with your loved ones!
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BBQ Chicken Mac and Cheese – CookTune
- Total Time: 45 minutes
- Yield: 6 servings
- Diet: Nut-Free, Healthy Options (customizable)
Description
BBQ Chicken Mac and Cheese is the ultimate comfort food with a smoky twist. Combining creamy cheese with tender shredded BBQ chicken and smoky barbecue flavor, this dish is perfect for family dinners, parties, or any occasion craving hearty, cheesy goodness with a flavorful smoky edge. Easy to prepare and customizable, it’s a crowd-pleaser everyone will love.
Ingredients
- 2 cups cooked pasta (elbow macaroni or penne)
- 3 cups cooked and shredded chicken (preferably BBQ chicken)
- 1 cup BBQ sauce (any preferred flavor)
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup milk or heavy cream
- 1 tablespoon butter
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh parsley or green onions for garnish (optional)
Instructions
- Cook your pasta according to package instructions until al dente. Drain and set aside. Toss with a little butter or olive oil if desired.
- Start by preparing the BBQ chicken: cook or grill chicken breasts until fully cooked, then shred with forks and toss with BBQ sauce.
- In a large skillet, melt butter over medium heat. Add garlic powder, salt, and pepper. Pour in milk or heavy cream, then gradually add shredded cheeses. Stir constantly until the cheese melts and forms a smooth sauce.
- Add the shredded BBQ chicken and cooked pasta into the cheese sauce, mixing well to combine all flavors.
- Preheat oven to 375°F (190°C). Transfer the mixture into a greased baking dish. Top with extra cheese if desired. Bake for 15-20 minutes until bubbly and golden brown. Broil for 2-3 minutes for extra crispy top.
Notes
- Use shredded, cooked chicken for best flavor and easier mixing.
- Opt for smoky BBQ sauce to enhance the flavor profile.
- Mix multiple types of cheese like cheddar and mozzarella for a gooey texture.
- For added crunch, sprinkle breadcrumbs on top before baking.
- Feel free to add spices or herbs to customize the flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking, Sautéing
- Cuisine: American