Balsamic Baked Chicken Breast with Mozzarella Cheese

Balsamic Baked Chicken Breast with Mozzarella Cheese: A Flavorful and Juicy Feast 🍗🧀✨

1. Introduction: Discover the Magic of Balsamic Baked Chicken Breast

If you’re searching for a recipe that effortlessly combines juicy chicken breasts with the robust and tangy allure of balsamic vinegar, crowned with creamy mozzarella cheese, then this Balsamic Baked Chicken Breast with Mozzarella Cheese recipe is your culinary jackpot! Perfect for a weeknight family dinner or a nutritious meal prep option, this dish is where simplicity meets exquisite flavor. This baked chicken breast recipe promises a delightful dining experience. Ready to transform simple ingredients into something extraordinary? Let’s explore the wonders of this exceptional chicken recipe and dive into the ingredients and get started!

Delicious final dish of Balsamic Baked Chicken Breast with Mozzarella Cheese, beautifully plated.

2. Ingredients: What You’ll Need for Your Balsamic Chicken Masterpiece

Here’s what you need to create this mouthwatering baked chicken breast recipe. High-quality ingredients ensure the best flavors!

  • 4 boneless, skinless chicken breasts
  • 1/2 cup balsamic vinegar
  • 1 cup mozzarella cheese, shredded
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh basil leaves for garnish

Looking for more chicken dinner ideas? Try these delicious chicken recipes!

3. Step-by-Step Instructions: Crafting the Perfect Balsamic Glazed Chicken Breast

Follow these easy steps to create the most amazing Balsamic Baked Chicken Breast. Each step is designed to ensure maximum flavor and juiciness in your baked chicken dinner.

Step 1: Marinate the Chicken Breast – Infusing Flavor Deep Within

Begin by generously marinating the chicken breasts in balsamic vinegar. This process is essential, embedding the chicken with rich and tangy notes that define this dish. Pour balsamic vinegar over the chicken in a resealable bag or shallow dish. Allow it to marinate for at least 30 minutes, but for a more profound flavor, consider marinating it for several hours or even overnight. This step ensures every bite of your baked chicken is bursting with flavor.

Marinating chicken breast in balsamic vinegar for Balsamic Baked Chicken Breast with Mozzarella Cheese recipe.

Step 2: Prepare the Baking Dish – Setting the Stage for Perfection

Preheat your oven to a precise 375°F (190°C). While the oven warms up, ready your baking dish. A light coating of olive oil will prevent sticking. Then, meticulously place the marinated chicken breasts in the dish. Evenly sprinkle garlic powder, salt, and pepper, setting the stage for deliciousness. The final flourish? A lavish blanket of shredded mozzarella cheese, melting beautifully as it bakes into a golden, cheesy delight on your tender balsamic chicken.

Preparing the baking dish with marinated chicken breast and mozzarella for Balsamic Baked Chicken Breast preparation.

Step 3: Bake the Chicken – Achieving Tender, Juicy Perfection

With your dish fully prepared, carefully place it into the preheated oven. Allow the flavors to meld and the magic to happen for approximately 25 to 30 minutes. Baking continues until the chicken reaches an internal temperature of 165°F (75°C), ensuring it’s cooked to perfection. During baking, the mozzarella will transform, melting into a luscious, golden crust enveloping the succulent chicken beneath. This is where balsamic baked chicken becomes an unforgettable culinary experience.

Baking chicken breast with mozzarella cheese in the oven for the Balsamic Baked Chicken Breast dish.

Step 4: Serve and Garnish – The Final Flourish

Once baking is complete, carefully remove the chicken breasts from the oven. Allow them a brief rest, just a few minutes, enabling the juices to redistribute, ensuring each slice remains incredibly moist. Serve the dish hot, garnishing with fresh basil leaves, adding a dash of vibrant color and an aromatic finish that elevates the entire meal. Relish every bite of your incredible Balsamic Baked Chicken Breast with Mozzarella Cheese, complemented by your favorite side dishes like fresh greens or roasted vegetables. If you enjoyed this recipe, why not try our Savory Lemon Herb Roasted Chicken Thighs for another flavorful meal?

Serving baked chicken breast with mozzarella cheese, garnished and ready for the table in Balsamic Baked Chicken Breast with Mozzarella Cheese dish.

4. Storage Tips: Keeping Your Balsamic Glazed Chicken Fresh

To store your delectable Balsamic Baked Chicken Breast, make sure it’s completely cool. Then, transfer it to an airtight container and refrigerate for up to 3-4 days. When reheating, you can opt for the oven to maintain the texture or use a microwave for quicker results. Remember, proper storage keeps your balsamic chicken breast tasty and safe!

5. Serving Suggestions: Perfect Pairings for Your Balsamic Chicken Dish

Consider serving your Balsamic Baked Chicken Breast alongside a crisp garden salad, artisanal garlic bread, or steamed seasonal vegetables. It also pairs beautifully with a bed of fluffy quinoa or fragrant rice for a more substantial meal. Enhance the flavors with a delicate drizzle of extra balsamic reduction, amplifying that signature tang! If you are a pasta lover you should definitely try our How To Make Chicken And Broccoli Pasta.

6. FAQs: Your Questions About Balsamic Baked Chicken Answered

What can I use instead of balsamic vinegar in this chicken recipe?

If you’re out of balsamic vinegar, red wine vinegar or apple cider vinegar can serve as substitutes. Remember, they’ll impart slightly different flavors to your balsamic chicken. For a richer depth, consider adding a touch of molasses or brown sugar.

Can I use skin-on chicken for this mozzarella chicken recipe?

Certainly! Skin-on chicken breasts will add extra flavor and crispiness. Just remember that cooking times may vary, so keep a close watch and adjust accordingly to ensure the chicken is cooked through. You might also like our Smothered Chicken and Rice recipe.

Is this an easy baked chicken recipe freezer-friendly?

Yes, indeed! Properly stored, the baked chicken breasts can be frozen for up to 3 months. Thaw them overnight in the refrigerator before reheating to maintain the best texture and flavor of this easy dinner. This makes it an excellent option for meal prepping!

7. Nutritional Information: A Healthy and Delicious Choice

Beyond its delightful taste, this dish is packed with protein, essential for muscle repair and overall health. Each serving provides a good balance of macronutrients, with approximately:

  • Calories: 310
  • Protein: 37g
  • Fats: 15g
  • Carbohydrates: 4g

Pairing it with nutrient-rich veggies further boosts its nutritional profile, making it a wholesome option for any meal. For another quick dinner idea, check out our Korean Ground Beef Bowl!

8. Tips for Perfect Balsamic Baked Chicken: Elevate Your Cooking Game

To consistently achieve the best results, ensure your chicken breasts are uniformly sized for even cooking. Allowing the chicken to rest post-baking is crucial for retaining its juiciness. Don’t hesitate to experiment with additional herbs like thyme or oregano to tailor the flavor profile to your personal preference. Enjoy trying other varieties of pasta like in our Philly Cheesesteak Tortellini Pasta recipe!

9. Conclusion: Savor the Simplicity and Flavor

The Balsamic Baked Chicken Breast with Mozzarella Cheese is more than just a recipe—it’s an experience. Effortless to prepare and bursting with flavors that dance on your palate, this dish is guaranteed to impress everyone at your dinner table. Consider adding this quick and easy balsamic chicken recipe to your regular meal rotation and enjoy its wholesome goodness. Happy cooking, and bon appétit! You may also enjoy our Quick and Flavorful Chicken Teriyaki Noodles to shake things up a little bit!

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Delicious final dish of Balsamic Baked Chicken Breast with Mozzarella Cheese, beautifully plated.

Balsamic Baked Chicken Breast with Mozzarella Cheese


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  • Author: Maria
  • Total Time: 1 hour
  • Yield: 4 servings
  • Diet: Gluten-Free

Description

Deliciously juicy Balsamic Baked Chicken Breast topped with creamy mozzarella cheese, perfect for family dinners or meal prep, bursting with flavor and easy to make.


Ingredients

  • 4 boneless, skinless chicken breasts
  • 1/2 cup balsamic vinegar
  • 1 cup mozzarella cheese, shredded
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh basil leaves for garnish


Instructions

  1. Marinate the chicken breasts in balsamic vinegar for at least 30 minutes.
  2. Preheat the oven to 375°F (190°C) and prepare a baking dish with olive oil.
  3. Place the marinated chicken breasts in the dish; season with garlic powder, salt, and pepper, then top with mozzarella cheese.
  4. Bake for 25 to 30 minutes until the chicken reaches 165°F (75°C) and the cheese is melted.
  5. Let the chicken rest for a few minutes, garnish with fresh basil, and serve hot.

Notes

  • This dish can be stored in an airtight container for 3-4 days.
  • Reheat in the oven or microwave before serving.
  • Use leftover chicken in salads, sandwiches, or wraps.
  • Pair with a fresh garden salad, garlic bread, or quinoa.
  • Prep Time: 30 minutes (plus marination time)
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Italian

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