Cheesy Low Carb Philly Cheesesteak Casserole Recipe

Cheesy Low Carb Philly Cheesesteak Casserole Recipe: A Comforting Delight for Keto Lovers 🥩🧀✨

1. Introduction

If you’re looking for a hearty dish that satisfies your cravings without the carbs, the Cheesy Low Carb Philly Cheesesteak Casserole is the perfect recipe for you! This savory casserole combines tender beef, colorful vegetables, and a rich, cheesy sauce to create a comforting meal that’s easy to prepare. Ideal for anyone on a low-carb diet, this recipe makes for an inviting comfort food that the whole family can enjoy. Discover a new family favorite, and compared to other recipes found online, this low carb cheesy casserole is simple to make. Let’s dive into this delicious recipe and discover how to make your own cheesy casserole at home!

2. Ingredients

To create this mouthwatering Cheesy Low Carb Philly Cheesesteak Casserole, you’ll need the following ingredients. Remember, using high-quality ingredients will elevate the taste of your Philly cheesesteak casserole:

• 1 lb beef steak, thinly sliced
• 1 green bell pepper, sliced
• 1 red bell pepper, sliced
• 1 medium onion, sliced
• 3 oz cream cheese
• 1 cup shredded cheddar cheese
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• Salt and pepper to taste

3. Step-by-Step Instructions

Step 1: Sauté the Beef and Vegetables

In a large skillet, heat the olive oil over medium heat. Add the sliced beef along with the green and red bell peppers and onion. Season with garlic powder, salt, and pepper. Cook until the beef is browned and the vegetables are tender, about 5–7 minutes. Ensure the beef is nicely browned for optimal flavor in your cheesy low carb casserole. If you enjoy beef recipes, you might also like our Easy Beef and Broccoli Recipe!

Step 2: Prepare the Creamy Filling

In a separate bowl, mix the cream cheese until smooth. Once the beef and vegetables are cooked, remove them from the heat and combine them with the cream cheese mixture until everything is evenly coated. This rich filling is what makes the Cheesy Low Carb Philly Cheesesteak Casserole truly special! This creamy element is key to a delicious Philly cheesesteak casserole. For another creamy delight, check out our Tomato Pasta Creamy recipe.

Step 3: Layer the Casserole

Preheat your oven to 350°F (175°C). Spread half of the beef and vegetable mixture in the bottom of a greased baking dish. Next, sprinkle half of the shredded cheddar cheese over the top. Spread the remaining beef mixture on top, followed by the rest of the cheese. This layering creates a cheesy crust that you’ll love! Achieving the perfect layer is crucial for a well-balanced low carb cheesy casserole. For another great layering experience, consider our Loaded BBQ Bacon Cheese Quesadilla Bombs.

Step 4: Bake and Serve

Bake the casserole in the preheated oven for about 25 minutes or until the cheese is melted and bubbly. Allow it to cool for a few minutes before slicing. Serve this Cheesy Low Carb Philly Cheesesteak Casserole warm, perhaps with a side salad for a complete low-carb meal! Be sure the cheese is nicely melted and bubbly for the perfect Philly cheesesteak casserole experience. Want another cheesy casserole? Check out The Best Shrimp Casserole!

4. Storage Tips

If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. For longer storage, you can also freeze this Cheesy Low Carb Philly Cheesesteak Casserole for up to 2 months. Simply reheat in the oven when you’re ready to enjoy it again! Proper storage ensures your cheesy casserole remains delicious.

5. Serving Suggestions

This delectable casserole can be served as a main dish or paired with a side of sautéed greens or a fresh salad for a satisfying low-carb meal. You could also top it with fresh parsley or your favorite hot sauce to add extra flavor! Thinking of other low-carb dinners? Browse our Dinner Recipes category for more inspiration! This Philly cheesesteak casserole is so versatile, there’s a lot of options!

6. FAQs

• Can I use a different type of meat in this cheesy low carb casserole?
  Yes! Feel free to substitute the beef with chicken or turkey for a different flavor profile.
• Is this casserole keto-friendly?
  Absolutely! This Cheesy Low Carb Philly Cheesesteak Casserole is perfect for a keto diet because it’s low in carbs and high in fats. It’s a keto dream! If you’re interested in more Keto-friendly options, you might wish to visit Kicking Carbs for additional keto recipes.
• Can I make this dish ahead of time?
  Yes! Prepare everything and store it in the fridge before baking. When ready to serve, just pop it in the oven. This cheesy casserole is perfect for meal prepping.

7. Nutritional Information

This Cheesy Low Carb Philly Cheesesteak Casserole offers a nutritious balance, providing sufficient protein while keeping carbohydrates low. It’s a great option for anyone looking for a healthy, hearty meal. For a protein boost, consider adding extra beef to your low carb cheesy casserole.

8. Variations

For added flavor, consider mixing in mushrooms, jalapeños, or different types of cheeses to this Cheesy Low Carb Philly Cheesesteak Casserole. You can also use cauliflower rice instead of vegetables for a creamier, more filling dish. Get creative with your Philly cheesesteak casserole by mixing in your favorite low-carb toppings. For another creamy, cheesy recipe, check out the Loaded Bacon Cheeseburger Alfredo Pasta.

9. Conclusion

In conclusion, the Cheesy Low Carb Philly Cheesesteak Casserole is a satisfying and indulgent dish that allows you to enjoy your favorite flavors without the guilt. This recipe is not only perfect for meal prep but also easy to make for weeknight dinners. It is a fantastic addition to our recipe collection. Try it out today and experience a wonderful combination of taste and health in every bite! Enjoy this delicious cheesy low carb casserole!

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