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Delicious cinnamon-sugar air fryer banana chips served on a rustic plate, healthy and crispy snack display, mouthwatering presentation.

Cinnamon-Sugar Air Fryer Banana Chips


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  • Author: Sofia
  • Total Time: 22 minutes
  • Yield: Serves 4
  • Diet: Vegan

Description

Cinnamon-Sugar Air Fryer Banana Chips are a healthy, deliciously crunchy snack that combines the sweetness of ripe bananas with a hint of cinnamon and sugar. This easy air fryer recipe is perfect for satisfying your snack cravings while keeping it nutritious!


Ingredients

Scale
  • 3 ripe bananas 🍌
  • 2 tablespoons brown sugar
  • 1 teaspoon ground cinnamon
  • 1 tablespoon coconut oil or spray oil
  • Pinch of sea salt

Instructions

  1. Slice the bananas into 1/8 inch thick pieces.
  2. In a bowl, mix the brown sugar and ground cinnamon.
  3. Lightly brush each banana slice with coconut oil and coat with the cinnamon-sugar mixture.
  4. Place banana slices in the air fryer basket in a single layer and fry at 350°F (175°C) for 10-12 minutes, flipping halfway through.

Notes

  • Store banana chips in an airtight container at room temperature for up to one week.
  • For longer storage, freeze the chips in a single layer before transferring to a freezer-safe bag.
  • Pairs well with yogurt, nut butter, or granola for added flavor and nutrition.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Snack
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving (about 1 oz)
  • Calories: 120 Kcal
  • Sugar: 10g
  • Sodium: 5mg
  • Fat: 5g
  • Saturated Fat: 4g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg