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Crispy Honey BBQ Chicken Strips – Sweet, Smoky & Irresistible! 🍗🍯🔥
1. Introduction to Irresistible Crispy Honey BBQ Chicken Strips
Welcome to the ultimate recipe for Crispy Honey BBQ Chicken Strips! These mouthwatering chicken strips are perfect for any occasion, combining the delightful sweetness of honey with the smoky flavors of BBQ. This recipe elevates the humble chicken strip to a gourmet experience. Whether you’re preparing a family dinner, hosting a game day party, or simply craving a tasty snack, our Crispy Honey BBQ Chicken Strips are sure to be a hit. We’ll walk you through each step to achieve that ideal balance of crispy coating, savory tender chicken, and the irresistible honey BBQ glaze that will keep you coming back for more! Think of these as a delicious alternative to dishes like Savory Lemon Herb Roasted Chicken Thighs, but with a fun, snackable twist.
2. Ingredients for the Best Honey BBQ Chicken Strips
Here’s what you’ll need to create these flavor-packed crispy honey BBQ chicken strips. Using quality ingredients will enhance the overall taste and texture.
- 1 pound chicken breast, cut into strips – Ensure they are uniformly sized for even cooking.
- 1 cup all-purpose flour – This provides the base for our crispy coating.
- 1 teaspoon garlic powder – Adds a savory depth to the chicken.
- 1 teaspoon onion powder – Complements the garlic powder for a well-rounded flavor.
- 1 teaspoon smoked paprika – Key to achieving that signature smoky flavor.
- 1/2 teaspoon salt – Enhances the other flavors.
- 1/2 teaspoon black pepper – Adds a hint of spice.
- 1 cup honey BBQ sauce – The star of the show! You can use your favorite store-bought brand or even make your own (recipe suggestion below). If you’re a fan of bold flavors, you might also enjoy our Korean Ground Beef Bowl for another umami-rich experience.
- Vegetable oil for frying – Choose an oil with a high smoke point.
3. Step-by-Step Instructions for Crispy Honey BBQ Chicken Perfection
Step 1: Prepare the Chicken for Crispy BBQ Goodness
In a mixing bowl, combine the flour, garlic powder, onion powder, smoked paprika, salt, and black pepper. This seasoned flour will create the perfect crispy coating for your chicken strips. Dip each chicken strip into the seasoned flour to ensure every piece is well coated. Similar to preparing the perfect coating, knowing how to make Italian herb cheese bread requires precision for optimum flavor.
Step 2: Dredge the Chicken Strips for Maximum Crisp
Carefully dredge each chicken strip through the seasoned flour, ensuring an even coating. This step is crucial for achieving that perfect crispy texture when fried. Shake off any excess flour and set the coated chicken strips aside on a plate. Allowing them to sit for a few minutes helps the coating adhere better. If you’re looking for another way to enjoy chicken, check out our Chicken Teriyaki Noodles recipe!
Step 3: Fry the Chicken Strips to Golden Perfection
In a large skillet, heat vegetable oil over medium-high heat. Carefully add the coated chicken strips to the hot oil, frying them in batches to avoid overcrowding. Overcrowding lowers the oil temperature, resulting in soggy chicken. Cook until golden brown and crispy, approximately 5-6 minutes per side. Transfer to a paper towel-lined plate to drain excess oil. For a lighter meal, you might want to try How to make Chicken and Broccoli Pasta.
Step 4: Toss in Honey BBQ Sauce for Ultimate Flavor
Once the chicken strips are fried and crispy, it’s time to toss them in the homemade honey BBQ sauce. Place the strips in a large bowl, drizzle the sauce over, and gently mix until all the chicken strips are coated in that delicious, sweet, and smoky flavor! Be sure to coat evenly for maximum flavor in every bite. If you’re a fan of savory-sweet combinations, you might also enjoy the flavors in our Philly Cheesesteak Tortellini Pasta.
4. Storage Tips for Your Honey BBQ Chicken Strips
If you have any leftovers (which is rare!), store them in an airtight container in the fridge for up to 3 days. To reheat, simply place them in the oven for about 10-15 minutes at 350°F (175°C) to restore their crispiness. Microwaving will make them soggy, but the oven will help retain the crispness. Alternatively, you can use an air fryer for a quicker reheat!
5. Serving Suggestions for Crispy Honey BBQ Chicken
Crispy Honey BBQ Chicken Strips are a delightful addition to any meal. Serve them on a platter with your favorite dipping sauces, such as ranch or more BBQ sauce. They also pair perfectly with a fresh salad or crispy fries for a complete meal. Consider adding a side of coleslaw for a classic BBQ pairing. If you’re looking for a comforting side, try serving them with The Best Homemade Mac and Cheese Recipe. Enjoy them at your next gathering, and watch as they disappear in no time! Want some more chicken recipes? Check out our chicken category for more options!
6. FAQs About Making the Perfect Crispy Honey BBQ Chicken Strips
- Can I bake these crispy chicken strips instead of frying?
Yes! For a healthier version, you can bake them at 400°F (200°C) on a lightly greased baking sheet for about 20-25 minutes, turning halfway through. While they won’t be *quite* as crispy as fried, they’ll still be delicious. - What can I substitute for honey BBQ sauce in this chicken recipe?
You can make your own easy honey BBQ sauce by mixing honey, ketchup, a dash of Worcestershire sauce, and a pinch of smoked paprika to taste. Alternatively, use any store-bought BBQ sauce you prefer – look for one with a good balance of sweet and smoky flavors. You can find some good inspiration on this facebook post - How do I make my chicken strips extra crispy?
Double-dipping the chicken strips in seasoned flour and allowing them to rest for a few minutes before frying helps to enhance the crispiness. You can also add a touch of cornstarch to the flour mixture for extra crisp. Make sure the oil is hot enough before adding the chicken, and don’t overcrowd the pan! - Can I use different cuts of chicken to make honey BBQ chicken?
While chicken breast works best for strips, you can also use chicken thighs. Just be sure to adjust the cooking time accordingly, as thighs take longer to cook than breasts. - Are these Crispy Chicken Strips good for dinner?
Absolutely, if you want some more dinner ideas check our dinner category.
7. Conclusion: Enjoy Your Crispy Honey BBQ Chicken!
In just a few simple steps, you can create these mouthwatering Crispy Honey BBQ Chicken Strips that everyone will love. With their sweet and smoky flavor profile and crispy texture, they are sure to be a favorite at any table. Whether for dinner or a snack, these chicken strips are definitely irresistible. Gather your ingredients and treat yourself and your loved ones to this delightful recipe today! This is a great alternative to our recipe called Smothered Chicken and Rice, check it!
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Crispy Honey BBQ Chicken Strips – Sweet, Smoky & Irresistible!
- Total Time: 30 minutes
- Yield: 4 servings
- Diet: High Protein
Description
Indulge in these Crispy Honey BBQ Chicken Strips, where sweetness meets smoky flavors in a perfectly crispy coating. Ideal for family dinners, game days, or snacks, these strips are irresistible!
Ingredients
- 1 pound chicken breast, cut into strips
- 1 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup honey BBQ sauce
- Vegetable oil for frying
Instructions
- In a mixing bowl, combine the flour, garlic powder, onion powder, smoked paprika, salt, and black pepper. Coat each chicken strip in the seasoned flour.
- Carefully dredge each chicken strip through the seasoned flour and set aside.
- Heat vegetable oil in a large skillet over medium-high heat and fry chicken strips until golden brown, about 5-6 minutes per side. Transfer to a paper towel-lined plate.
- Toss the fried chicken strips in honey BBQ sauce until well coated.
Notes
- Store leftovers in an airtight container in the fridge for up to 3 days.
- To reheat, place in an oven at 350°F (175°C) for about 10-15 minutes.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Frying
- Cuisine: American