A rustic white bowl filled with seasoned kielbasa slices, tender green beans, and chunks of potatoes, all simmered together. The dish is garnished with chopped parsley and served alongside a sprig of fresh herbs on a wooden surface, with steam gently rising, showcasing a hearty, colorful, and inviting meal.

Crockpot Kielbasa and Green Beans: A Flavorful Delight!

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Crockpot Kielbasa and Green Beans: A Flavorful Delight! 🌭🌱🔥

1. Introduction

If you’re searching for a quick and satisfying Slow Cooker Beans Recipe that combines savory sausage with crispy green beans, then look no further than this Crockpot Kielbasa and Green Beans dish. Perfect for busy weeknights and family dinners, this easy recipes with kielbasa promises rich flavors with minimal effort. Whether you’re wondering What To Bring To A Dinner or just craving a hearty, healthy meal, this family crockpot meals dinner is a perennial favorite. Plus, it’s a versatile and slow cook crockpot meal that can be customized with your favorite ingredients.

2. Ingredients

  • 1 pound kielbasa sausage, sliced
  • 1 pound green beans, fresh or canned (the best canned green beans)
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 1 teaspoon smoked paprika
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 1/2 teaspoon red pepper flakes (optional, for spice)
  • 1 cup chicken broth or water
  • 2 tablespoons olive oil (optional, for sautéing)

For added flavor, consider including potatoes or other vegetables. For more hearty options, check out similar sausage potato green beans crockpot recipes.

3. Step-by-Step Instructions

Preparing ingredients

1. Slice the kielbasa sausage into 1/2 inch pieces. If using fresh green beans, wash and trim the ends. Chop onions and garlic.

Cooking the sausage and aromatics

2. Optional: Sauté the kielbasa, onions, and garlic in a skillet with olive oil until fragrant and browned, about 5 minutes. This step enhances flavor but can be skipped for a quicker prep.

If you prefer a meatless option, omit the sausage and replace with hearty vegetables.

Assembling in the crockpot

3. Add the sausage, green beans, sautéed aromatics (or raw onions and garlic if skipping sautéing), smoked paprika, salt, black pepper, red pepper flakes, and chicken broth into the crockpot.

For optimal results, use the Crock-Pot Family-Size Slow Cooker.

Cooking the dish

4. Cover and cook on low for 4-6 hours or on high for 2-3 hours. The dish is ready when the green beans are tender and the sausage is flavorful.

Serving suggestions

Serve hot, paired with hearty bread or over rice. Check out citrus and cream cheese Crescent Bites to complement this dish for an appetizer or light side.

4. Storage Tips

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. For longer storage, freeze the dish in JoyJolt Airtight Glass Food Storage Containers for up to 3 months. Reheat thoroughly in the microwave or on the stovetop for a quick meal.

5. Variations and Tips for Success

  • Use smoked sausage for an extra smoky flavor.
  • Add potatoes or carrots for more healthy, family crockpot meals dinners.
  • For a spicy kick, increase red pepper flakes or add hot sauce.
  • Optimize your Ninja Air Fryer Pro Crisp & Roast for finishing the green beans to crispy perfection.

6. Related Quick and Easy Recipes

If you enjoy this crockpot kielbasa and green beans dish, you might also love these quick, flavorful options:

7. Benefits of Crockpot Kielbasa and Green Beans

  • Fast and convenient cooking process with slow cook crockpot meals.
  • Family-friendly, satisfying, and healthy meal option.
  • Minimal preparation and cleanup, ideal for busy schedules.
  • Versatile ingredients that can be customized based on preferences.

8. Frequently Asked Questions (FAQs)

Can I make this dish gluten-free?

Yes, simply ensure that the sausage used is gluten-free, and opt for gluten-free chicken broth. This makes the dish suitable for gluten-sensitive diets.

Can I use fresh green beans instead of canned?

Absolutely! Fresh green beans should be trimmed and added during the last 2 hours of cooking to maintain their texture.

How do I make this dish spicier?

Add extra red pepper flakes or hot sauce to taste for a spicy kick. For more options, check out this spicy crockpot recipe.

9. Conclusion

This Crockpot Kielbasa and Green Beans recipe offers a perfect balance of savory sausage, crisp green beans, and aromatic spices—all cooked effortlessly in your crockpot. Whether you’re seeking what to bring to a dinner, or looking for healthy family crockpot meals dinners, this dish is sure to be a hit. Easy to prepare, customizable, and delicious, it’s a must-try in your collection of slow cooker meals. Enjoy warm and satisfying meals with minimal effort and maximum flavor!

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A rustic white bowl filled with seasoned kielbasa slices, tender green beans, and chunks of potatoes, all simmered together. The dish is garnished with chopped parsley and served alongside a sprig of fresh herbs on a wooden surface, with steam gently rising, showcasing a hearty, colorful, and inviting meal.

Crockpot Kielbasa and Green Beans: A Flavorful Delight!

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  • Author: Maria
  • Total Time: 4 hours 10 minutes to 6 hours 10 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free
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Description

Discover a quick and flavorful family-friendly dish with Crockpot Kielbasa and Green Beans. This easy slow cooker recipe combines savory kielbasa sausage with crisp green beans, aromatic spices, and minimal prep for a satisfying meal perfect for busy weeknights and gatherings. Perfect for those seeking convenience and delicious flavor in one dish.

Ingredients

  • 1 pound kielbasa sausage, sliced
  • 1 pound green beans, fresh or canned
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 1 teaspoon smoked paprika
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 1/2 teaspoon red pepper flakes (optional)
  • 1 cup chicken broth or water
  • 2 tablespoons olive oil (optional)

Instructions

  1. Slice the kielbasa sausage into 1/2 inch pieces. Wash and trim green beans if fresh. Chop onions and garlic.
  2. Optional: Sauté kielbasa, onions, and garlic in a skillet with olive oil until fragrant and browned, about 5 minutes. This step enhances flavor but can be skipped for quicker prep.
  3. Add the sausage, green beans, sautéed aromatics (or raw onions and garlic), smoked paprika, salt, black pepper, red pepper flakes, and chicken broth into the crockpot.
  4. Cover and cook on low for 4-6 hours or on high for 2-3 hours until green beans are tender and sausage is flavorful.
  5. Serve hot, paired with bread or over rice. Optional: complement with citrus and cream cheese crescent bites for an appetizer.

Notes

  • Use smoked sausage for a deeper smoky flavor.
  • Add potatoes or carrots for a more hearty meal.
  • Increase red pepper flakes or add hot sauce for spiciness.
  • For crispy green beans, finish with the Ninja Air Fryer Pro Crisp & Roast.
  • Prep Time: 10 minutes
  • Cook Time: 4-6 hours
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: American

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