Delicious Spinach Tomato Pasta

Delicious Spinach Tomato Pasta Recipe: A Quick & Healthy Meal

Delicious Spinach Tomato Pasta: A Colorful Dish Bursting with Flavor 🍝🍅🌱

1. Introduction to Delicious Spinach Tomato Pasta

Delicious spinach tomato pasta plated and garnished, showcasing the vibrant colors and fresh ingredients, perfect for an inviting meal presentation.

If you’re searching for a vibrant and delicious dish packed with nutrients, look no further! This Delicious Spinach Tomato Pasta recipe combines the freshness of spinach with the juiciness of tomatoes, elevating your weeknight dinner to a delightful culinary experience. Not only is this recipe quick and easy to prepare, but it also boasts incredible flavors that everyone will love. You can have this dinner ready in under 30 minutes! Let’s dive in and see how to make this Perfect Spinach Tomato Pasta! For a cheesy twist, why not try our Best Homemade Mac and Cheese or our Philly Cheesesteak Tortellini Pasta?

2. Ingredients for Spinach and Tomato Pasta

  • 8 ounces of pasta (your choice)
  • 2 cups fresh spinach, washed and chopped
  • 2 cups diced tomatoes (fresh or canned)
  • 2 cloves garlic, minced
  • 3 tablespoons olive oil
  • Salt and pepper to taste
  • Grated Parmesan cheese for serving (optional)
  • Fresh basil leaves for garnish (optional)

3. Step-by-Step Instructions for Making Your Spinach Tomato Pasta

Step 1: Prepare the Spinach for the Spinach and Tomato Pasta Dish

Fresh spinach being washed for delicious spinach tomato pasta recipe, showcasing vibrant greens and fresh ingredients in a bright kitchen.

Start by washing your fresh spinach thoroughly under cold water to remove any dirt or impurities. Once cleaned, chop it coarsely and set aside. This vibrant green will add nutrition and a pop of color to your Delicious Spinach Tomato Pasta dish. You could also try similar recipes like Chicken and Broccoli Pasta or even Chicken Teriyaki Noodles for more easy dinner options.

Step 2: Sauté the Tomatoes and Garlic to build the flavour of the Tomato Spinach Pasta

Cooking diced tomatoes and minced garlic in olive oil for spinach tomato pasta, capturing the sizzling action and inviting aroma in a cozy kitchen.

In a large skillet, heat 3 tablespoons of olive oil over medium heat. Add the minced garlic and diced tomatoes, cooking until the tomatoes begin to soften and the aroma fills your kitchen. This step sets the stage for the delicious flavors in your spinach tomato pasta. If you’re looking for something with chicken, consider Smothered Chicken and Rice.

Step 3: Cook the Pasta for Tomato and Spinach Pasta Recipe

Boiling pasta for delicious spinach tomato dish, showcasing steam rising and a perfectly cooked pot of pasta ready to be mixed with fresh vegetables.

Meanwhile, bring a large pot of salted water to a boil and cook your pasta according to the package instructions until al dente. Drain the pasta, reserving a cup of the pasta water, as it will help to bind the sauce later on.

Step 4: Combine Everything to create your Spinach Tomato Pasta

Mixing sautéed spinach and tomatoes with pasta in a large bowl, capturing the vibrant colors and textures for a delicious spinach tomato pasta dish.

In the skillet with the sautéed tomatoes, add the chopped spinach and stir until wilted. Then, toss in the drained pasta, mixing well. If the mixture appears dry, add a little reserved pasta water until you reach the desired consistency. Season with salt and pepper to taste. Need more recipes? Find a wide range of delicious options here!

4. Storage Tips for Leftover Spinach and Tomato Pasta

To store any leftovers of your Delicious Spinach Tomato Pasta, let it cool and transfer it to an airtight container. It can be kept in the refrigerator for up to 3 days. Reheat gently in the microwave or on the stovetop, adding a splash of water to keep it moist.

5. Serving Suggestions for your Tomato Spinach Pasta Meal

Serve this delicious spinach tomato pasta warm, topped with freshly grated Parmesan cheese and a sprinkle of fresh basil leaves for an extra burst of flavor. Pair it with a side salad or crusty bread for a complete meal that’s sure to impress family and friends! Check out this similar recipe for more inspiration!

6. FAQs about the Recipe for Spinach and Tomato Pasta

Is this spinach tomato pasta recipe vegetarian-friendly?

Yes! This Delicious Spinach Tomato Pasta recipe is 100% vegetarian, making it a perfect option for those who prefer meatless dishes. If you are a fan of chicken, then this chicken recipe is for you!

Can I use frozen spinach instead of fresh spinach in this pasta with tomato and spinach?

Yes, you can use frozen spinach, but it’s best to thaw it and squeeze out excess water before adding it to the recipe to prevent excess moisture.

What other vegetables can I add to my spinach and tomato pasta?

Feel free to get creative! Zucchini, bell peppers, and mushrooms would make excellent additions to your Delicious Spinach Tomato Pasta.

How can I make this recipe gluten-free?

Simply use gluten-free pasta in place of regular pasta to create a gluten-free version of this delicious dish!

7. Conclusion: Enjoying Your Spinach and Tomato Pasta

This Delicious Spinach Tomato Pasta is not only simple to make but also allows you to enjoy the fresh flavors of healthy ingredients. Whether it’s a weeknight dinner or a special occasion, this pasta is sure to delight. Embrace the flavors of spring with every bite and enjoy a dish that’s as nutritious as it is delicious! For another quick and easy meal, try our Korean Ground Beef Bowl or Lemon Herb Roasted Chicken Thighs.

8. Recap of Key Points for cooking with Tomato Spinach Pasta

To recap, you can recreate this scrumptious dish using basic and wholesome ingredients. The recipe emphasizes the following:

  • Fresh spinach and tomatoes provide delightful flavors in this spinach tomato pasta dish.
  • Quick preparation and cooking time make it ideal for busy nights.
  • Versatile recipe that encourages using seasonal vegetables.
  • Perfect for meal prep and leftovers.

9. Enjoy Your Meal of Delicious Tomato Spinach Pasta!

We hope you enjoy this Delicious Spinach Tomato Pasta recipe as much as we do! Don’t forget to share your experience and variations on this fabulous dish.

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Delicious spinach tomato pasta plated and garnished, showcasing the vibrant colors and fresh ingredients, perfect for an inviting meal presentation.

Delicious Spinach Tomato Pasta


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  • Author: Maria
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Experience the vibrant flavors of our Delicious Spinach Tomato Pasta, a nutritious meal that’s quick to prepare and bursting with freshness. Perfect for any weeknight dinner!


Ingredients

  • 8 ounces of pasta (your choice)
  • 2 cups fresh spinach, washed and chopped
  • 2 cups diced tomatoes (fresh or canned)
  • 2 cloves garlic, minced
  • 3 tablespoons olive oil
  • Salt and pepper to taste
  • Grated Parmesan cheese for serving (optional)
  • Fresh basil leaves for garnish (optional)


Instructions

  1. Wash the fresh spinach thoroughly and chop it coarsely.
  2. In a large skillet, heat olive oil, then add minced garlic and diced tomatoes, cooking until tomatoes soften.
  3. Boil salted water and cook the pasta according to package instructions. Drain while reserving a cup of the pasta water.
  4. Add chopped spinach to the skillet, stirring until wilted, then mix in the drained pasta, adding reserved water as needed. Season with salt and pepper.

Notes

  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • Reheat gently, adding a splash of water to maintain moisture.
  • This recipe is vegetarian; feel free to use frozen spinach, just ensure to thaw and drain it well.
  • Add seasonal veggies like zucchini or bell peppers for variation.
  • Swap regular pasta with gluten-free pasta for a gluten-free option.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Pasta
  • Method: Sautéing
  • Cuisine: Italian

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