Description
Spicy Cajun Honey Butter Chicken & Pasta features a thrilling blend of heat, sweetness, and creaminess, perfect for any weeknight meal or special occasion.
Ingredients
Scale
- 2 chicken breasts, sliced
- 2 cups pasta (your choice)
- 1 tablespoon Cajun seasoning
- 2 tablespoons honey
- 3 tablespoons butter
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1/2 cup heavy cream
- Salt and pepper, to taste
- Chopped parsley, for garnish
Instructions
- Season chicken breasts with Cajun seasoning, salt, and pepper. Marinate for 15 minutes.
- Cook pasta according to package instructions. In a skillet, heat olive oil and add chicken. Cook until golden brown, about 7-10 minutes.
- Reduce heat and add garlic, honey, and butter. Stir until butter is melted, then mix in heavy cream until smooth.
- Drain pasta and add to the skillet. Toss to coat in the sauce and serve hot with parsley.
Notes
- This dish is best enjoyed fresh but can be stored in an airtight container for up to 3 days.
- Serve with garlic bread and salad for an elevated experience.
- You can adjust the spice level by reducing the Cajun seasoning.
- Add vegetables like bell peppers or spinach for extra nutrition.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Cajun
Nutrition
- Serving Size: 1 serving
- Calories: 450 Kcal
- Sugar: 6g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 65mg